What ingredients they use, and how long they let it rise. Sun – Thur 9.30am – 1am, Fri – Sat 9.30am – 2am They have a small outdoor seating area. We non-Italians probably do not consider this factor, and may find it odd, even funny. The fresh basil pops, making this seemingly simply pizza a burst of complex and delectable flavours in one bite. If you continue to use this site we will assume that you are happy with it. We use cookies to ensure that we give you the best experience on our website. Fritti that are overdone, not flavorful, dry, or rubbery, is something that can turn me (and most Romans) away from a pizzeria. The pizza at Gabriele Bonci's Pizzarium has a wide variety of mouth-watering toppings. Add some salt and a squeeze of lemon…and it’s worth going here just for these!). Gabriele Bonci's pizza has become synonymous with gourmet pizza by the slice in Rome. Stop in and choose from their mouthwatering selection, or even put in an order for a custom-made sweets that will surely impress your guests at any special event. Toppings are basic, and the fritti are made in-house and they rock. While other restaurants of this kind tried to recreate the vegan version of traditional Italian dishes, Romeow went completely beyond. How to get there: via Calpurnio Fiamma, 40-44. They sell roasted chicken. They also have on the menu, a selection of anticrisi, or "anti-crisis" pizzas. But the food menu is also impressive – from sushi to sashimi, nigiri and gyoza all the way up to the chef’s menu – each dish keeps with the flavor and customs of Japan. This pizza margherita is among the best in Rome. Via Giovanni da Empoli, 5 While not your typical super-classic Roman restaurant, Trattoria Pennestri is definitely the place to go for an incredible contemporary Roman dining experience. Only downside is that there was no AC and the restaurant was an oven. more. Anchovies and black olives for me, fresh buffalo mozzarella for my husband and pesto Marguerita for our girls. Home   |   About Me   |   Privacy Policy   |   Legal Disclaimer   |   Affiliate Disclosure   |   Contact Me. It's about a 4 minute walk from there. Sorry for the blurry pic but I didn't want to be obvious. We arrived when they opened for lunch. My husband loves the pizza here, and that is saying a lot for a Roman! But she says, it’s ok, you’ll eat it. It's one of the few pizza by the slice places in Rome that does. at Musja (CLOSED), Wine Tasting with 6 Italian fine wines, cured meats & cheeses, Bike Tour of Ancient Appian Way, Catacombs & Aqueducts Park, Pasta-Making Class footsteps from Trevi Fountain, Learn To Make Gelato in an Authentic Roman Gelateria, Vespa Tour of Rome: Enjoy the Eternal City on a Vintage Vespa, Colosseum Walking Tour with Roman Forum & Palatine Hill Skip the Line, Exclusive Early Entrance to Sistine Chapel & Vatican Museums with Audio Guide, Rome in One Day: Vatican & Colosseum with Real Skip the Line, Rome’s 2020 Art Quadriennale at Palazzo delle Esposizioni, ‘Manolo Valdés. Often you will find pizza without cheese, or without tomato. This is changing a little bit but usually you will find max 2-3 toppings besides tomato sauce and/or cheese. This food joint offers both the convenience of fast food and the sustainability and health of local, all natural ingredients. Map updates are paused. Find out where you can get it. And yeah, I can feel myself digesting it while I eat it. ramenbarakira.com. I never was a big beer drinker, but when it comes to pizza, I have come to appreciate it and it definitely works! I love their pizza with sun-dried tomatoes (no cheese, just very juicy tomatoes and parsley); their pizza with mushrooms and creamy cheese (no tomato sauce, creamy but not too heavy); their caprese pizza (fresh mozzarella strips, fresh diced tomatoes, parsley and a light slather of mayo - yes I know!! Open daily for dinner only. Their fritti are also fantastic and we often go here just for the fried appetizers and pizza. I won't say it's indigestible but I will say it is much less digestible than 48-hour or better-yet, 72-hour dough! They form the pizza into long “tongues”, and then it goes into a wood-burning oven. You can even come here to brew your own! You can either walk to the Vatican from there (so a perfect pre-Vatican lunch stop, or, get back on the metro. There is no fancy decor. Honestly one of if not the best pizza I have ever had. This insider guide on how to live like a local is the first free press, event and lifestyle magazine devoted to Rome and written entirely in English! At Pizzarium, they have taken the rice ball to a higher art form: On recent visits I've tried the supplì with gorgonzola (a kind of sharp Italian blue cheese) and radicchio (swoon! "Pizza e mortazza", which means focaccia (plain pizza) with mortadella - a typical and delectable snack you will find in Rome. Fermentum pizzeria will be out of the way for most people but it’s a special pizzeria for a few reasons: One, it’s sitting inside of the “Parco degli Acquedotti”, or Aqueduct Park. Heaven! This is pizza Romana old-school. Hours:  Open Mon - Sat 8:30 AM – 4 PM. Some places are wonderful and some just average (Why waste calories on mediocre?). Hours: Open Mon - Fri 4 PM – 1 AM. The host sat us down immediately and within 10 minutes we all had our own delicious pizza to enjoy. Tue – Thur 8am – 5pm, Fri – Sat 8am – 11pm, Sun 9am – 5pm Well worth a trip to this restaurant but make sure you get there early as the place get really busy very quickly.Service was also very good. Gazometro 38 is a restaurant and cooking laboratory in the heart of Ostiense. Of course quality toppings are also important. They provided high chairs for my toddlers. (Many Romans prefer their pizza at room temperature. Also worth mentioning–they have teas, juice, natural and vegan wine, beer and…coloring books! Located just off the via Veneto, in the quiet Ludovisi district, they have an immense pizza menu but also have plenty of other things to enjoy. Even their plain cheese and tomato (Margherita) pizza is one of the best of its kind. Upon getting to the restaurant I was a little concerned as it doesn't look much from the outside (it's on a backstreet right by the Spanish steps) however, please do not let this put you off. L’Oracolo di Bob is a legal weed shop in Rome with a 24/7 self-service machine, an online e-commerce and a home delivery service. The pizza comes out whole, and you eat it with a knife and fork. They really are not so out of the way after all. Plain mozzarella and tomato, and another with just bell peppers. Green olives, stuffed with minced pork, then breaded and deep fried. They have delicious, crispy Roman pizza, made in a giant wood-burning oven. Everything from the crust, sauce and the cheese were high quality and fresh. Their kitchen combines tradition and innovation with dishes ranging from pizza to pasta to fish, as well as the chef’s personal recommendations. Their fritti are delicious and their pizza is just right. Continue your visit to www.tripadvisor.ie, Ask Doadeara about Gino Sorbillo Lievito Madre Roma, Ask danielkW8079IY about Gino Sorbillo Lievito Madre Roma, Ask Roula_77 about Gino Sorbillo Lievito Madre Roma, Ask familytipsfortrips about Gino Sorbillo Lievito Madre Roma, Ask JuAnBuMa about Gino Sorbillo Lievito Madre Roma, Navona / Pantheon / Campo de’ Fiori Hotels, Hotels near Basilica di Santa Maria Maggiore, Hotels near Museo Nazionale di Castel Sant'Angelo, Hotels near Monumento a Vittorio Emanuele II, Hotels near Arcibasilica di San Giovanni in Laterano, Hotels near Barberini - Fontana di Trevi Station, Hotels near University of Roma "La Sapienza", Hotels near Ateneo Pontificio Regina Apostolorum, Hotels near Campus Bio-Medico University of Rome, Hotels near Pontifical University Antonianum, Hotels near Pontifcia Universitas Lateranensis, Hotels near Free International University of Social Studies, Hotels near Guido Carli Free International University for Social Studies, Restaurants near Gino Sorbillo Lievito Madre Roma, Greek Restaurants for Large Groups in Rome, Restaurants for Special Occasions in Rome, Chinese Restaurants for Families in Monti, Navona / Pantheon / Campo de’ Fiori Restaurants. How to get there: Via della Meloria, 43. marigoldroma.com. Alice is a mini-chain (at this writing, there are about 20 Alice pizza in Rome.) Take the Metro line A to Subaugusto. We had lots of left overs, so thankfully we didn’t know about that unwritten rule ;). Gino Sorbillo Lievito Madre Roma: If I could give 0 stars I would! But I have a few of my own, including some secret spots that will keep you in pizza heaven all over the city. There are a lot of websites and blogs with opinions all over the map (literally) about where the best pizza in Rome can be found. eataly.net. ), Not all pizza in Rome is created equal. In Naples, a pizza with these toppings is called Pizza Romana. Obviously the ingredients are important. One reason it's so fun to eat there is the interior decor, which is made to look like an old Roman neighbourhood (hence its name.). pizza (fresh mozzarella strips, fresh diced tomatoes, parsley and a light slather of mayo - yes I know!! Daily 12.30pm – 3pm, 7pm – 11pm

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